Camelēr Spice Co. Advieh Mahi - Aromatic Persian Seafood Spice Blend

Drawn from Persian culinary tradition, Camelēr Spice Co. Advieh Mahi is an aromatic seafood spice blend with cumin seeds and fenugreek leaves at its core. This medium-spiced seasoning has a mildly piquant character, with garlicky and earthy-sweet notes, a peppery edge from celery salt and a little heat from red chillies.

Suitable for vegan diets and made without additives, added sugar or preservatives, it works particularly well with fish. Mix with a neutral oil and brush over grilled or roasted seafood, or use it to season dishes such as kedgeree, fish pie, pan-fried fish or stewed seafood.

Key features

• Persian seafood spice blend
• Aromatic, medium-spiced and mildly piquant
• Cumin seeds and fenugreek leaves are prominent in the blend
• Garlicky and earthy-sweet with a peppery bite from celery salt and a little heat from red chillies
• Suitable for vegan diets
• No additives, no added sugar and no preservatives
• Low sodium

Storage and serving

• Mix with a neutral oil and brush over grilled or roasted fish
• Use as a marinade for seafood dishes
• Suitable for pan-fried, stewed or barbecued seafood

Allergen information

• This product may contain traces of celery, gluten, mustard, sesame, soy and nuts
• Packaged in a facility that handles, stores, and processes tree nuts and celery

Rackhams Reference : E41Z4T7B1H