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Each gift pack contains 12 x 40g packets. Our Mixed Box includes 2 of each flavour, so 12 x 40g packets.
Are you or a buddy following the ketogenic diet? If you are, you can skip the next paragraph as we're sure you know what you're doing. If you haven't got a clue what we are on about, Science Pig will take it from here.
The keto diet is a very low-carb, high-fat diet that shares many similarities with the Atkins diet. It involves reducing your carbohydrate intake and replacing it with fat which puts your body into a metabolic state called ketosis.
When this happens, your body becomes incredibly efficient at burning fat for energy. It also turns fat into ketones in the liver, which can supply energy for the brain.
And you guessed it, our porky wares are a bang on snack for this kind of diet.
So to help you kick the carbs and munch the meat, try one of our Keto gift packs in a bunch of our award-winning flavours. Each pack contains 12 x 40g packets. Our Mixed Box includes 2 of each flavour, so 12 x 45g packets.
Hot to Trot Habanero
We're not talking mouth burning, face melting hot (for that see Pig of Doom) but there is more than a little tickle of the taste buds in there. After all, if you're going to do chilli, then you need to DO chilli and when you eat it, you want to know about it.
Low & Slow BBQ
If you love the wonderful, smokey taste of BBQ than this one is for you.
Marvellous Maple
Inspired by SP's love of a pancake & syrup breakfast, Maple is our first sweeter variety and is something genuinely a bit different. With a lovely sweet/salty balance, it’s still very much suited to accompanying a pint, but we've seen it demolished alongside all sorts of drinks and at all times of day!
Mighty Mustard
When it came to creating our version of the gift from the porky gods that is the combo of pork and mustard, we didn’t want just any old flavour, we wanted the legend that is English mustard. Anything else just wouldn’t cut the..err…mustard. HURRAH!
Perfectly Salted
Our Perfectly Salted may not be the most flamboyant of flavours, but what it lacks in avante-garde thrills, it more than makes up for in brilliant basics: Crispy, salty awesomeness. Think of it as Team SP’s ever-present holding midfielder- others might have occasional fancier tricks and brighter boots, but this one is always the first name down on the team sheet.
Salt ‘N’ Vinegar
Our Salt 'N' Vinegar crackling is a particular favourite at Snaffling Pig HQ and is almost universally loved when tried. As you may have gathered, we're big on bold flavour, so you'll be in no doubt what you're snaffling; this one is as tangy as it is moorish.
NOTE: Your bundle will be shipped in as few parcels as possible to keep your piggin' shipping costs down, and to reduce the impact on the environment. So if you order multiple bundles in one order, it will most likely come in one parcel. If you require separate parcels for multiple bundles you will need to make another separate order. Please also note that the exact design of the box may differ slightly from what is displayed on this page as we choose the best available box to fit your order for environmental and logistical reasons.
The Nutritionist Pig says all except our Marvellous Maple flavour in these bad boys have no gluten-containing ingredients.
In 2016, the judges awarded our Perfectly Salted a star in the Great Taste Awards.
In 2017, the judges awarded our Salt 'N' Vinegar, Hot to Trot Habanero and Marvellous Maple stars in the Great Taste Awards.
In 2018, the judges awarded our Low & Slow BBQ a star in the Great Taste Awards.
HOT TO TROT HABANERO CHILLI PORK CRACKLING INGREDIENTS:
Pork Rinds, Salt, Chilli Powder (Contains: Spices, Salt, Garlic, Herbs), Yeast Extract, Dextrose, Habanero Chilli Powder, Red Pepper, Spice (Cumin), Hydrolysed Vegetable Protein, Acidity Regulator E262, Spice Extract, Paprika Extract.
ALLERGENS:
There are no allergen containing ingredients.
HOT TO TROT HABANERO CHILLI PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
LOW & SLOW BBQ PORK CRACKLING INGREDIENTS:
Pork Rind. Seasoning: Salt, Flavour Enhancers, E621, E635, Spice (paprika, cumin, coriander, cayenne), Tomato Powder, Acidity Regulator E262, Dextrose, Hydrolysed Vegetable Protein, Dehydrated Onion, Garlic Powder, Natural Flavouring, Paprika Extract, Spice Extract.
ALLERGENS:
There are no allergen containing ingredients.
LOW & SLOW BBQ PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
MARVELLOUS MAPLE PORK CRACKLING INGREDIENTS:
Pork Rind. Seasoning (Salt, Sugar, Flavour Enhancer E621, Dextrose, Rusk (fortified WHEAT FLOUR (calcium carbonate, iron niacin, thiamine)) salt), Onion Powder, Molasses Extract Powder, Natural Flavouring (contains SOYA), Garlic Powder Flavouring, Spice Extracts, Paprika Extract). Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
ALLERGENS:
This product contains GLUTEN and SOYA.
MARVELLOUS MAPLE PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
MIGHTY COLMAN'S MUSTARD PORK CRACKLING INGREDIENTS:
Pork Rind. Seasoning: Salt, MUSTARD FLOUR, Rice Flour, Yeast Extract, Sugar, Natural Flavouring, Dried Spirit Vinegar, Dill, Tumeric Extract, Paprika Extract.
ALLERGENS:
This item contains MUSTARD FLOUR
MIGHTY COLMAN'S MUSTARD PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
PERFECTLY SALTED PORK CRACKLING INGREDIENTS:
Pork Rind. Seasoning: Salt, Yeast Extract, Hydrolysed Vegetable Protein
ALLERGENS:
There are no allergen containing ingredients.
PERFECTLY SALTED PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
SALT 'N' VINEGAR PORK CRACKLING INGREDIENTS:
Pork Rind. Seasoning: Dextrose, Acidity Regulator E262, Salt, Yeast Extract, Acid E330.
ALLERGENS:
There are no allergen containing ingredients.
SALT 'N' VINEGAR PORK CRACKLING TYPICAL NUTRITIONALS PER 100G
PORKY SNACKS: If kept air tight, our crackling should be suitably awesome up until it's best before date, which should typically be around 16 weeks from purchase, sometimes more, sometimes less.
If you dive in regularly, we'd recommend eating it up within 4 weeks - but this shouldn't be too tricky, because well, you're already diving in regularly.
As with any food product, store in a cool, dry place away from bright light and vegetarians (if it's meaty) in order to keep the swines at their best.