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Benguela Cove Sauvignon Blanc has an attractive and racy character, toned with nuances of kiwi and citrus, elevated by hints of gunflint, a fresh minerality and great length to conclude.
Pungent tropical aromas lingers on the palate with a persistent and mouth watering acidity.
ABV: 13.5%
Country: South Africa
Region: Walker Bay
Vintage: 2023
Vegetarian: Yes
Vegan: Yes
Grapes: Sauvignon Blanc
Style: Light to Medium-bodied, Dry
Expect aromas of tropical fruits, citrus notes, herbaceous elements with mineral undertones. On the palate, it's usually dry with a zesty acidity that gives it a lively and refreshing feel. The flavours will echo the aromas, with a crisp and persistent finish.
Pairs perfectly with Burrata and melon salad, szechuan prawns, steak tartar, basil pesto pasta
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