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Dill Seeds Anethum graveolens: Fragrant dill flavours fish dishes, fights garden aphids and seeds sauerkraut or gherkins.
Dill is an annual, aromatic herb. The seeds are often used for making sauerkraut and pickles. Fresh parts of the plant and unripe flowers can be used in fish dishes. To reduce trouble caused by greenflies, sowing it widely throughout the garden is recommended.
Dill Seeds (Anethum graveolens) Polish Turquoise, Turkus, Türkis-Dill, Garden Dill
HERB SEEDS Dill (Anethum graveolens) is an annual plant with a wonderful aroma. It thrives best in a sunny spot and produces fragrant leaves. Dill prefers well-drained and well-prepared soil. For a continuous supply of fresh green leaves, it is best to sow it regularly every two weeks. Dill is also excellent for attracting bees and insects.
All seeds are included in one package to reduce packaging!
If you want a different quantity (e.g., 1kg), check our other offers or simply ask us!
Order now and add a vibrant touch to your garden with dill!
Herb Dill Bouquet: Anethum graveolens
Maturity: 65 days
Germination: 14-21 days
Planting Depth: 1/16-1/8 inch
Spacing: 18-20 inches
Light: Full Sun
5g 2000 seeds for £2.99
10g seeds for £4.99
1kg seeds for £30