Delicario Vegan Grazing Board

From our wide range of vegan produce brought to you from small sustainable family producers, Delicario bring you the perfect antipasti selection to graze on, full of exciting natural flavour combinations including grilled pepper confit, grilled aubergine and a delicious cream of Fiolare broccoli served with Leccino olives and crispy Pane Carasau on the side with a drizzle of unrivalled spicy extra virgin olive oil.

Delicario Fiolare Broccoli Cream

Ingredients: Fiolaro broccoli (81.8%), extra virgin olive oil (16.4%), red wine (0.8%), onion (0.4%), garlic (0.4%), pepper (0.1%), salt (0.1%). Preservatives and colour free.

Delicario Grilled Red Pepper Confit

Ingredients: Red peppers, extra virgin olive oil, salt, acidifier (citric acid).

Delicario Pitted Leccino Olives in Extra Virgin Olive Oil

Ingredients: Leccino olives, extra virgin olive oil, salt, preservative: lactic acid.

Delicario Grilled Aubergine in Extra Virgin Olive Oil

Ingredients: Aubergine (75%), extra virgin olive oil (24%), oregano, salt, acidity regulator: citric acid, (acid blanching liquid).

Pane Carasau

Ingredients: Durum wheat semolina (69%), water, salt, yeast. Can contain soy and mustard.

Extra Virgin Olive Oil, Olio Arkè

Ingredients: Cerasuola 40%, Santagatese 40%, Biancolilla 20% - PGI Sicily Certification (Protected Geographical Indication mark of Quality).

Due to supply issues, the contents are as listed below and not necessarily as shown in the main image.

Features

• Greeting card and personal message included.