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Rita Farhi presents these cocoa dusted milk chocolate coated caramelised pecans in a signature, reusable gourmet gift jar. Crisp, caramelised pecans are coated in smooth Belgian milk chocolate, finished with a light dusting of cocoa and a hint of gianduja.
Hand-packed in the UK, they make a thoughtful confectionery gift for birthdays, thank yous and other occasions, with a balance of warming spice and velvety texture.
Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.
COCOA DUSTED MILK CHOCOLATE COATED CARAMELISED PECANS: Sugar, Caramelised Pecans (25%) (Pecan Nuts, Sugar), Whole Milk Powder, Cocoa Butter*, Cocoa Mass*, Hazelnuts, Cocoa Powder*, Glazing Agent: Gum Arabic, Emulsifier: Soya Lecithin.
Milk chocolate contains 30% cocoa solids and 20% milk solids minimum.
Rackhams Reference : FYCRZEXRB5
This product is supplied by one of our approved partners, Rita Farhi.
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