Tyga Foods Aubergine & Butternut Squash Dhansak

Rooted in the cooking of the Parsi community in western India, Tyga Foods Aubergine & Butternut Squash Dhansak brings together Persian and Gujarati influences in one well-known Indian dish. Lentils and vegetables sit at the heart of the recipe, with aubergine and butternut squash paired with spices including cumin and ginger.

Slow-cooked for a hearty texture, this dhansak offers a gently spiced character and a warming finish. It is a good choice for those who enjoy lentil-based Indian dishes with vegetable-led depth and a more comforting style of curry.

Key features

• Dhansak inspired by Parsi cooking from western India
• Combines Persian and Gujarati culinary influences
• Made with lentils and vegetables
• Contains aubergine and butternut squash
• Flavoured with spices including cumin and ginger
• Slow-cooked for a hearty texture

Rackhams Reference : LBUMHQ1X9K