Yoyo Laos Sauce LAO SAOLA COFFEE BLEND - ROASTED ARABICA WHOLE BEAN

Comma Coffee’s Lao Saola Coffee Blend brings together washed Arabica and natural Arabica from Xiengkhuang Province in Lao PDR. Medium roasted for balance and depth, this whole bean blend suits a range of home brewing methods, including filter, pour-over, French press and home espresso.

The cup is smooth and rounded, with nutty and chocolatey notes, a mellow body and a long aftertaste. Enjoyed with milk, it develops a naturally sweet profile, making it a versatile choice for both black coffee and milk-based serves.

Key features

• Whole bean Arabica coffee blend
• Medium roast
• Washed Arabica and natural Arabica
• Origin: Xiengkhuang Province, Lao PDR

Tasting notes

Flavour

Nutty and chocolatey notes

Body

Mellow, rounded body

Finish

Long, pleasant aftertaste

Brew guide

Suitable for filter, pour-over, French press and home espresso.

About the producer

Comma Coffee is a founding donor of the Saola Foundation for Annamite Mountains Conservation. Ten per cent of every sale of this coffee blend goes directly to supporting the protection of the saola and wildlife in Lao PDR.

Rackhams Reference : VDB5Q5RVQN