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Designed for outdoor cooking, the Petromax Cleaver Knife is a handmade cleaver from Solingen, created for cutting meat and meat on the bone. High-quality steel is paired with a robust walnut wood handle, while an individual oxide layer gives each knife a distinctive look. The 17 cm blade is hand-hardened and sharpened in Solingen for precise cutting, with a high weight that supports effective, confident chopping and slicing.
Built with continuous steel and a seamlessly riveted handle, it’s made to feel secure in use and supports hygienic handling. Petromax draws on the long-standing Solingen tradition of blacksmithing and grinding, where knives have been produced since the 13th century, to deliver a tool suited to the demands of campfire cooking.
Clean with water after use; for heavier soiling, use a small amount of washing-up liquid.
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