£29.95
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Creamy indulgence that everyone can enjoy. Five luxury plant-based cheesecakes - gluten-free, rich in flavor, and surprisingly dairy-free. The perfect gift for cheesecake lovers who thought their dietary needs meant missing out. Contains 5 Cheesecakes Lemon, Passion Fruit, Chocolate, Raspberry, Biscozy.
Shelf Life: Our cheesecakes are best enjoyed within 3 days of delivery. Storage: Refrigerate cheesecakes upon delivery to keep fresh. Serve: Remove from the fridge and enjoy.
Chocolate Cheesecake
Vegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), 100% Cocoa Powder, Gluten Free OATS, Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Chocolate Ganache (Cocoa Mass, Raw Cane Sugar, Cocoa Butter Contains cocoa solids 72% minimum) Coconut Cream (Coconut Extract (78%), Water, Stabiliser: Sodium Carboxymethylcellulose; Emulsifier: Mono- and Diglycerides of Fatty Acids),Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Sunflower Oil, Corn Starch, Lactic Acid, Baking Powder, Vanilla, Sea Salt.
Passion Fruit Cheese Cake
Vegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12),Passion Fruit Puree (Passion Fruit 90%, Sugar 10%), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Gluten Free OATS, Unrefined Golden Caster Sugar, Mango Puree (Mango 90%, Sugar 10%), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Sunflower Oil, Corn Starch, Pectin Powder, Lactic Acid, Baking Powder, Vanilla, Sea Salt.
Raspberry Cheesecake
Vegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12), Raspberry Puree (Raspberry 90%, Sugar 10%), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Gluten Free OATS, Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Lemon, Sunflower Oil, Corn Starch, Pectin Powder, Lactic Acid, Baking Powder, White Chocolate (Sugar, Cocoa Butter (18%), Shea Oil, Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin)), Vanilla, Sea Salt.Lemon CheesecakeVegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Gluten Free OATS, Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Lemon, Sunflower Oil, Corn Starch, Pectin Powder, Lactic Acid,Lemon, Coconut Cream (Coconut Extract (78%), Water, Stabiliser: Sodium Carboxymethylcellulose; Emulsifier: Mono- and Diglycerides of Fatty Acids), Custard Powder (Cornflour, Natural Colours (Annatto, Curcumin), Natural Vanilla Flavour),Baking Powder, Vanilla, Sea Salt.
Biscozy Cheesecake
Vegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Gluten Free OATS, Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Sunflower Oil, Corn Starch, Lactic Acid, Baking Powder, Bicarbonate of Soda, Cinnamon, Vanilla, Sea Salt.Allergen InformationSee BOLD for allergens listed in product ingredients.Produced in an environment that handles NUTS (ALMONDS, HAZELNUTS, PECANS, PISTACHIOS & WALNUTS) and certified gluten free OATS.
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