Sourdough By The Sea 4.7L Double Dutch Oven 2-in-1 Seasoned Cast Iron – Perfect for Sourdough Baking, Stews & More

Built for everyday cooking and baking, the Sourdough By The Sea 4.7L Double Dutch Oven combines a deep pot with a lid that doubles as a skillet. Made from seasoned cast iron, it arrives pre-seasoned and ready to use, with a naturally non-stick surface that develops over time.

The tight-fitting lid helps trap steam for artisan sourdough baking, while the generous capacity suits soups, stews and roasting. When you want a shallower pan, the lid can be used separately as a skillet for frying.

Key features

• 2-in-1 design with lid that doubles as a skillet
• 4.7L capacity
• Seasoned cast iron construction
• Pre-seasoned and ready to use
• Naturally non-stick surface that improves with use
• Dimensions: 26 x 32 x 16 cm
• Weight: 5.6 kg

Specifications

Capacity: 4.7L

Dimensions: 26 x 32 x 16 cm

Weight: 5.6 kg

Use and care

Rinse after use, dry thoroughly, then apply a light layer of oil before storing.

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Rackhams Reference : W6NHP5SPJP