Sourdough By The Sea 5.6L Cast Iron Dutch Oven Bread Pot – Perfect for Sourdough Baking, Stews & More

Built for everyday cooking and confident bread baking, the Sourdough By The Sea 5.6L Cast Iron Dutch Oven brings the versatility of seasoned cast iron to the kitchen. This double Dutch oven suits everything from sourdough loaves to stews, roasting and frying, with a tight-fitting lid designed to trap steam during baking.

Cast iron construction offers a naturally non-stick surface that develops with use, while its heat retention supports steady cooking across a range of recipes. With a 5.6L capacity, it provides generous room for batch cooking and baking, and its substantial feel reflects the durability expected from cast iron cookware.

Key features

• 5.6L cast iron double Dutch oven
• Tight-fitting lid designed to trap steam for sourdough baking
• Naturally non-stick surface that develops with use
• Suitable for sourdough baking, stews, roasting and frying
• Dimensions: 35.6W x 19.8H centimetres
• Weight: 5.7 kg

Use and care

Rinse after use, dry thoroughly, then apply a light layer of oil before storing.

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Rackhams Reference : 3BVRAG5YZJ