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At Anykščių vyno, semi-sweet cherry wine has been part of the producer’s history since 1927. Voruta Natural Cherry Wine N.V. is made using classic winemaking technology, preserving the expressive taste and aroma of cherries in a style that is rich in colour, highly aromatic, delicately sweet and balanced by mild acidity.
Its rounded fruit character makes it a natural partner for medium-ripened cheeses, duck, rabbit and wild poultry dishes. Serve at 14–16°C, or enjoy warmed if preferred, without boiling.
Rich colour, extremely aromatic character, a delicately sweet taste and mild acidity.
Serve at 14–16°C. It is also suitable for drinking heated, but boiling is not recommended.
Rackhams Reference : 57PFPRFQH9
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