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'Cab is King' they say and a cool climate wine region carries that crown with flair.
Assertively Benguela Cove Cabernet Sauvignon with those quintessential aromas of dried herbs, salty licorice, robust dark fruit and astute tannins.
The broody fruit is elevated by a youthful acidity that adds to its power with sour cherry and a silky texture that trails behind.
ABV: 14.5%
Country: South Africa
Region: Walker Bay
Vintage: 2021
Vegetarian: Yes
Vegan: Yes
Grapes: Cabernet Sauvignon
Style: Full-bodied, Dry
Expect a classic Cabernet Sauvignon profile with a touch of cool-climate elegance. You'll likely find aromas of dried herbs, salty liquorice and dark fruits. On the palate, it's often described as assertive with astute tannins, balanced by a youthful acidity and a silky texture.
Serve at 14-16°C with Osso Bucco, Oxtail Ragu or surprisingly Chocolate Fondant!
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