Cotswold Gold Tartare Sauce 150g

This creamy and piquant sauce is an indulgent accompaniment to seafood and battered fish.

Made from free range eggs and our premium extra virgin cold pressed rapeseed oil on our family farm in the Cotswolds.

Made from all-natural ingredients.

No added colours, flavours or preservatives

Suitable for vegetarian diets

Ingredients

Rapeseed Oil, Gherkins (13%) (Gherkins, Salt, Preservative: Sodium Metabisulphite, Barley Malt Vinegar, Acidity Regulator: Acetic Acid), Extra Virgin Rapeseed Oil (9%), Free Range Whole Egg, Capers (6%) (Capers, Water, Salt, Acidity Regulator (Acetic Acid)), Shallots (4%), Spirit Vinegar, Parsley (3%), Lemon Juice, Sugar, Salt, Black Pepper. Allergens in Bold

Nutritional Information

per 100g Energy 2231KJ/541kcal Fat 58g of which Saturates 4. 1g Carbohydrate 1. 7g of which Sugars‚  1. 0g Protein 1. 7g Salt 1. 6g

Storage & Shelf Life

Storage: Cool, dark place. Refrigerate once opened. Shelf life: Minimum 6 months