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Made by Loving Foods, this organic sauerkraut is prepared with just cabbage and Celtic sea salt. Unpasteurised and naturally fermented, it continues to ferment at room temperature, giving it the character of a traditional sauerkraut.
Its simple composition makes it a versatile addition to everyday meals. Serve it with salads, alongside sausages or stirred into a smoothie. Suitable for vegans, it comes in a 475g jar and should be kept refrigerated.
Cabbage, Celtic Sea Salt
Rackhams Reference : 42SIH7EB9C
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