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Luxury Cream Tea for 2 | Plant-Based Afternoon Tea Experience

Luxury Cream Tea for 2 | Plant-Based Afternoon Tea Experience

£32.95

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Rated Excellent by Customers on Google

Designed for a considered afternoon tea, this luxury cream tea for 2 brings together gluten free scones with a plant-based ‘Not Clotted Cream’, strawberry conserve and a blend of black Cornish grown tea leaves with premium Indian darjeeling tea leaves. Serve the scones warm, topped with ‘Not Clotted Cream’ and jam, then enjoy alongside the afternoon tea blend.

For best results, refrigerate the scones and ‘Not Clotted Cream’ upon delivery to keep fresh. Once opened, consume within 3 days. The ‘Not Clotted Cream’ is best served after standing at room temperature for 15 minutes before dolloping onto scones.

Key features

  • Scone shelf life: up to 5 days from the date of dispatch
  • ‘Not Clotted Cream’ shelf life: up to 5 days from the date of dispatch
  • Refrigerate scones and ‘Not Clotted Cream’ upon delivery to keep fresh
  • Once opened, consume within 3 days
  • Serving suggestion: enjoy scones warm with ‘Not Clotted Cream’ and jam
  • ‘Not Clotted Cream’ serving suggestion: stand for 15 minutes before serving

Ingredients

Fruit Scones:

Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Raisins (9. 2%), Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Golden Caster Sugar, Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.

Classic Scones:

Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Golden Caster Sugar, Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.

Not Clotted Cream:

Shea Butter, Water, GF OATS, Coconut Oil, Rapeseed Oil, Sunflower Oil, Carrot Juice, Cane Sugar, Emulsifier (Lecithin), Sea Salt.

Boddingtons Strawberry Conserve:

Strawberries (80%), Sugar, Lemon Juice

Tregothnan Afternoon Tea:

Black Cornish grown tea leaves blended with premium Indian darjeeling tea leaves

Allergen information

  • See bold for allergens listed in product ingredients
  • Produced in an environment that handles nuts (almonds, hazelnuts, pecans, pistachios & walnuts) and certified gluten free oats

This product is supplied by one of our approved partners, Positive Bakes.

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