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Created for a relaxed tea break, The Seasonal Afternoon Tea — Solo brings together a selection of gluten free, dairy free, soya free, vegan and plant based bakes with jam and tea. Alongside fruit and classic scones, there is ‘Not Clotted Cream’ (50g) to serve with Boddingtons Strawberry Jam, plus a Pistachio Brownie, Lemon Afternoon Tea Cake and Chocolate Cheesecake. A box of Tregothnan Afternoon Tea Bags completes the set.
Keep refrigerated on arrival and follow the individual shelf life guidance for each item, from up to 5 days for scones and ‘Not Clotted Cream’, to up to 10 days for brownies and up to 7 days for cakes.
Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Raisins (9. 2%), Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Golden Caster Sugar, Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.
Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Golden Caster Sugar, Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.
Shea Butter, Water, GF OATS, Coconut Oil, Rapeseed Oil, Sunflower Oil, Carrot Juice, Cane Sugar, Emulsifier (Lecithin), Sea Salt.
White Chocolate (20. 8%) (Sugar, Cocoa Butter, Coconut Milk, Maltodextrin Derived From Tapioca, Emulsifier (Sunflower Lecithin), Sea Salt, Vanilla), Lemon Buttercream (20. 8%) (Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Unrefined Cane Sugar, Lemon), Unrefined Golden Caster Sugar, Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Aquafaba, Gluten Free OAT Flour, Lemon (4. 5%), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Sea Salt.
PISTACHIO Praline (21%) (PISTACHIO (43. 5%)Unrefined Cane Sugar, Water, Glucose), Green Chocolate (Sugar, Cocoa Butter (18%), Shea Oil, Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin), Matcha)Unrefined Cane Sugar, Gluten Free Self Raising Flour (Rice, Potato, Tapioca, Maize, Buckwheat, Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)), ALMONDS, 100% Cocoa Powder, Gluten Free OAT Milk, (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Sunflower Oil, Apple Puree (Apples, Water, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), PISTACHIO, Sea Salt.
Strawberries (80%), Sugar, Lemon Juice
Black Cornish grown tea leaves blended with premium Indian darjeeling tea leaves
Rackhams Reference : NF1C5W2N9F
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