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Cotswold Gold Rapeseed Oil Infusions - Dill a delicate fresh flavour that is great with fish and salads. Our Dill infusion can be used in a variety of ways. We hope you enjoy!
A green herb with a strong distinctive taste, a combination of fennel, anise and celery. A great accompaniment to fish and just as delicious with grains, new potatoes and seafood. Makes a delightful dressing for eggs and salad. Used in northern, central and eastern Europe dill is great with fish and summer vegetables. Well known for its affinity with salmon. You can even try mixing our infusions together to create other interesting flavour combinations.
Cold Pressed Rapeseed Oil, Natural Dill Infusion (3%)
Allergens in BOLD
Energy (kj) 3686, Carbs 0. 1, saturates 7. 2, sugars 0. 1, protein 0. 1, salt 0. 01, fat 92
Storage: Cool, dark place. Shelf life: Minimum 12 months
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