Cotswold Gold Rapeseed Oil

Cotswold Gold Rapeseed Oil

A premium, extra virgin rapeseed oil made using traditional cold pressing methods. We only use crops grown on our family farm in the Cotswolds because this ensures that only the finest seeds are pressed. Ans as a result our Cotswold Gold is a vibrant, golden colour. Cold pressing preserves the natural health benefits of the seed

• naturally high in vitamin E
• rich in omegas 3, 6 & 9
• low in cholesterol

All our oil is grown, harvested, pressed & bottled here on our farm in the Cotswolds. With an extremely high flashpoint of 240‚° Cotswold Gold gives a crispy finish to fried and roasted foods whilst retaining its light, nutty flavour. This versatile oil can be used for;

• dipping
• salad dressings
• marinades
• mayonnaise
• baking (bread & cakes)
• stir frying
• shallow frying
• roasting
• deep frying

Available in various sizes to suit your culinary needs! Overall, it may be said that Cotswold Gold is unquestionably the best oil to use for cooking due to it‚ natural health benefits & cooking qualities.

Ingredients

Extra Virgin Cold Pressed Rapeseed Oil

Allergens in BOLD

Nutritional Information

Energy (kj) 3686, Carbs 0. 1, saturates 7. 2, sugars 0. 1, protein 0. 1, salt 0. 01, fat 92

Storage & Shelf Life

Storage: Cool, dark place. Shelf life: Minimum 12 months