Cotswold Gold Rapeseed Oil Infusions - Rosemary

Bring a herb-led finish to everyday cooking with Cotswold Gold Rapeseed Oil Infusions – Rosemary. Made with cold pressed rapeseed oil and a natural rosemary infusion, it adds a minty, sage-like, peppery, balsamic character that suits meat and vegetables.

Use it to drizzle over pizza and pasta, rub into a joint of lamb, or roast potatoes for a fragrant twist. It also works well stirred into homemade bread, served as a dipping oil for crusty bread, or added to soups and stews.

Key features

• Cold pressed rapeseed oil with natural rosemary infusion (3%)
• Minty, sage-like, peppery, balsamic taste
• Suggested for meat and vegetables
• Suitable for drizzling, roasting and dipping

Nutritional information

Energy (kj) 3686, Carbs 0. 1, saturates 7. 2, sugars 0. 1, protein 0. 1, salt 0. 01, fat 92

Storage and serving

Store in a cool, dark place. Shelf life: Minimum 12 months.

Ingredients

Cold Pressed Rapeseed Oil, Natural Rosemary Infusion (3%)

Rackhams Reference : MWUTQLGR65