Kuhn Rikon Duromatic Inox Pressure Cooker long handle

Designed and manufactured in Kuhn Rikon, Switzerland, the Kuhn Rikon Duromatic Inox Pressure Cooker long handle pairs timeless stainless steel styling with a practical long handle and assist handle for confident lifting. Built for everyday cooking, it brings ingredients up to pressure quickly and offers three ways to release pressure when cooking is complete.

Made from 18/10 stainless steel with a solid aluminium Superthermic sandwich base, it is suitable for all heat sources, including induction. A spring-loaded precision valve, integrated lid locking and three safety release systems form part of its five safety features. A trivet is included, with other accessories readily available.

Key features

• 18/10 stainless steel construction
• Solid aluminium Superthermic sandwich base
• Suitable for all heat sources, including induction
• Long handle with assist handle
• Spring-loaded precision valve and integrated lid locking
• Three safety release systems and five safety features
• Two pressure settings: 5.8 psi and 11.6 psi
• Designed and manufactured in Kuhn Rikon, Switzerland
• Trivet included

Use and care

• Follow the detailed instructions supplied with the pressure cooker
• Handwash and dry after use; handwashing is recommended using warm water and washing-up liquid
• For a more intensive clean, limescale or discolouration, use Swiss Cleaner; limescale can also be removed with vinegar or lemon juice
• Avoid abrasive cleaners or scourers and do not use sharp objects to remove stuck food
• Keep the pressure indicator clean
• Do not exceed maximum capacity: half full for pulses, rice and fruit; two-thirds full for stock, soup, meat and vegetables

Support & warranty

• 10 year guarantee on the base and lid
• 2 year guarantee on all parts

Please note: Colours shown are as accurate as possible, though may vary slightly depending on your screen settings.

Rackhams Reference : 5TMW1GHLSM

Why choose a Duromatic Pressure Cooker?

• Quiet, safe, easy to use and great to look at.
• 18/10 stainless steel - easy to clean. 
• Solid aluminium Superthermic sandwich base - heats up and retains heat efficiently.
• Cooks in approximately 1/3 time of conventional cooking.
• Up to 70% less energy needed with the reduced cooking times.
• Suitable for all heat sources, including induction.
• Spring-loaded precision valve, integrated lid locking and 3 safety release systems. Read about the 5 safety features here.
• Includes trivet. Other accessories readily available.
• Instruction manual included. Recipe book available for download. Free Kuhn Rikon App also available. Also supported by our Customer Care Team in the UK.
• Reassuringly Swiss - designed and manufactured in Kuhn Rikon, Switzerland - the Swiss cookware experts.
• 10 year guarantee on all pan bodies. 2 year warranty on all parts (subject to wear) such as gaskets, handles, valves, valve caps and internal components.
• All Duromatic spare parts readily available.

So which Duromatic Pressure Cooker should you choose? 

Kuhn Rikon offers an extensive range of Duromatic Pressure Cookers, all of them are quiet, safe and easy to use. There's a choice of design, size and budget - something to suit everyone. See below for advice on choosing the right pressure cooker for you.   

Choosing the right size pressure cooker

This is a rough guide to the number of main course servings:

• 2.5L pressure cooker   - 1 to 2 servings
• 4.0L pressure cooker  –  up to 4 servings
• 5.0L pressure cooker  -  up to 5 servings
• 6.0L pressure cooker  -  up to 6 servings
• 8.0L pressure cooker –  up to 8 servings

Choosing the right shape of pressure cooker

• If you want to cook soup or joints of meat and poultry in your pressure cooker be sure to choose a deep pressure cooker.
• The shallower pressure cookers are great for casseroles, curries, vegetables and more.

Choosing the pressure cooker with the right handles

• Side grips – easier to store and can be easier to lift as the weight is evenly distributed.
• Long handle with a smaller assist handle – gives increased leverage, easier to tip and pour with one hand.