Where To Eat Pizza

Where to Eat Pizza is a dedicated food guide created by the team behind the bestselling Where Chefs Eat. It brings together tips and recommendations from more than 1,000 food experts and pizza enthusiasts worldwide, all focused on tracking down a standout slice of one of the world’s most popular dishes.

Built around quotes from chefs, critics and industry specialists, the book looks at what contributes to a memorable pizza, from ingredients and sauces to the search for the right crust. Alongside candid comments, it provides practical guidance on where to go, when to go and what to order, supported by detailed city maps, reviews and key information.

Key details

• Food guide focused on pizza
• Published by the team behind the bestselling Where Chefs Eat
• Contributions from more than 1,000 food experts and aficionados worldwide
• Lists more than 1,700 pizzerias, parlours and pizza joints
• Includes detailed city maps, reviews and key information

Synopsis

Created for readers looking for dependable recommendations, this guide compiles honest comments and practical information on where to find an exceptional slice. Expert quotes explore ingredients, sauces and crust, while city maps and reviews help support informed choices about where to eat and what to order.