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This two-book collection brings together BISH BASH BOSH! and BOSH! How to Live Vegan. The set combines plant-based cooking with a broader guide to vegan living, covering both everyday meals and practical lifestyle considerations.
BISH BASH BOSH! focuses on recipes described as quick eats, weeknight suppers, show stopping feasts and sweet treats, all made using plants. BOSH! How to Live Vegan expands beyond food to explore different aspects of vegan living, including toiletries and travel, and addresses common questions about day-to-day choices.
This book introduces a range of plant-based recipes, from quick meals and weeknight suppers to feasts and sweet treats. Dishes mentioned include a classic lasagne, mini banoffee meringue, quesadillas and a curry house jalfrezi. The recipes are presented as simple and designed to be returned to regularly, whether you are vegan, new to plant-based food, or looking to reduce meat.
This guide looks at vegan living across multiple areas, including food, toiletries and travel. It addresses practical questions about everyday choices, such as eating avocados, wearing an old leather belt, and responding when offered non-vegan wine.
Henry and Ian provide a guide to the how and why of a plant-based lifestyle, with easy tips and simple hacks aimed at supporting more sustainable living, whether you are already vegan or just starting out.
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