Cotswold Gold Bearnaise Sauce

Cotswold Gold's delicious Bearnaise Sauce made from free-range eggs is rich & creamy. It is an indulgent accompaniment to meat or vegetables & is particularly delicious with steak. Made from our‚ extra virgin cold-pressed rapeseed oil‚ means that it is also healthier than other sauces on the market.

Contents

• Bearnaise Sauce (250g)

Packaging:‚ Glass jar

Ingredients

Bearnaise Sauce (250g)‚ - Cotswold Gold cold-pressed extra virgin rapeseed oil (32%), Rapeseed Oil, Butter (MILK)‚ (13%), Free range‚ EGG (10%), White Wine Vinegar (SULPHITES), Shallots (5%), Lemon Juice, Free range‚ EGG‚ yolk (2%), Sugar, Salt, Tarragon (1%), Dijon‚ MUSTARD‚ (water, MUSTARD Seeds, alcohol vinegar, salt), Black Pepper (0. 1%), Xanthan gum, Guar gum

Nutritional Information

• Gluten-free
• Suitable for vegetarians
• Contains no nuts or soy

Allergens: Egg, Mustard

Storage & Shelf Life

Shelf life:‚ Minimum one-year