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Lucy's Dressings brings a lighter take on a classic with this Light & Tangy French Dressing. Creamy in texture with a tangy profile, it is made with rapeseed oil, white wine vinegar, extra virgin olive oil, Dijon MUSTARD, free range EGG yolk, lemon juice, black pepper and cayenne pepper.
Well suited to everyday salads, grains or green beans, this 250ml dressing also suits vegetarian diets. Its lighter style makes it a practical cupboard staple when you want a creamy dressing with a tangy finish.
Energy:1270Kj/308Kcal, Fat:32g, of which saturates:2. 9g, Carbohydrates:2. 3g, of which sugars:2. 2g, Protein:1. 2g, Salt:2. 0g
Water, Rapeseed Oil, White Wine Vinegar (SULPHITES), Extra Virgin Olive Oil, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Free Range EGG Yolk, Brown Sugar, Salt, Lemon Juice, Black Pepper, Cayenne Pepper, Xanthan Gum,
Rackhams Reference : FL1JD2A2GX
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