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Bring depth and balance to everyday cooking with Nojo White Miso Cooking Sauce. Made with white miso, rice vinegar, toasted sesame oil and ginger, it delivers a rich sweet and savoury taste that lifts a wide range of dishes and helps bring out umami.
Use it across different cooking methods, from grilling and pan-frying to oven baking or steaming. The recipe contains no refined sugar and no palm oil, and it is gluten free and nut free. Suitable for vegetarians, vegans, coeliacs, lactose intolerants, sufferers of nut allergy and sufferers of mustard allergy.
Contains Soy, Sesame and Sulphates.
White Miso (Water, SOYbeans, Rice, Salt, Alcohol (Ethanol)) (46%), Rice Vinegar, Water, Toasted SESAME Oil, Ginger.
Rackhams Reference : DMD3MI1DWE
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