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From Sociedade Agrícola Quinta do Conde, Quinta Vista Tinto 2020 is crafted in Alenquer, north of Lisbon, by a family-owned estate established since the beginning of the 19th century. Grapes grown on clay and limestone soils are destemmed before pressing, then fermented in temperature-controlled vats at 28–30°C.
To optimise extraction of flavour and tannins, the wine is made using a pumping-over technique, drawing juice from the bottom of the vat and returning it over the pulp and skins at the surface. A portion of the wine is then aged for 4–6 months in oak barriques before blending and bottling, adding an extra layer of complexity to the finished red.
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