RoniB's Kitchen Filipino Adobo Sauce (350g)

A quick and easy way to make the Philippines’ national dish.

Add this sauce to any meat, fish, shellfish or vegetables and slow cook to perfection.

Suitable for vegetarians & vegans.

Ingredients

Cider Vinegar, SOY Sauce (Water, SOYBEANS, WHEAT, Salt), Water, Dark Brown Sugar, Lemon Juice, Sugar, Garlic Powder, Smoked Paprika, Black Pepper, Bay Leaf.

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:305Kj/72Kcal, Fat:0g, of which saturates:0g, Carbohydrates:14g, of which sugars:13g, Protein:1. 2g, Salt:3. 4g