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From Cantina di Negrar, this Appassimento Rosso is a red wine rooted in Valpolicella’s winemaking tradition. It follows the appassimento method, with selected grapes dried to concentrate flavour and build a fuller, richer texture.
The style is generous and rounded, with deep plummy character lifted by notes of red cherry and violet. Layers of black fruit, spice and vanilla give the wine a warm, expressive profile that suits roast meats, mature cheeses or an unhurried glass on its own.
Rich texture with deep plummy notes, red cherry, violet, black fruit, spices and vanilla
Serve with roast meat or mature cheeses, or enjoy on its own.
Rackhams Reference : P4J2E6P69J
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