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From Cloudy Bay, the Chardonnay 2023 is a New Zealand White Wine from the same region that first brought the maison international attention. Made with the same focus as its celebrated sauvignon blanc, it has been positioned as a chardonnay that merits comparison with the great white wines of Burgundy.
Aged for 11 months in French oak, it develops a subtle creaminess, balanced by tart, round orchard-fruit acidity and a gentle salinity. The result is a considered, layered style for occasions that call for an oak-aged chardonnay, whether served as part of a relaxed dinner or poured when you’re looking to explore Cloudy Bay beyond sauvignon blanc.
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