Nojo GOCHUJANG KOREAN MAYO | VEGAN 160g

Built around naturally fermented miso and authentic Korean gochujang, Nojo Gochujang Korean Mayo brings sweet heat and deep umami richness in a creamy, vegan format. A touch of smoked paprika rounds out the flavour, making it an easy way to add character to everyday meals.

Use it as a spread for sandwiches, a dip for fries, or a finishing touch for rice bowls and wraps. Made in the UK, it comes in sustainable packaging and is GMO free.

Key features

• Vegan mayo with naturally fermented miso and authentic Korean gochujang
• Sweet heat balanced with umami richness
• Smoked paprika
• No added sugar
• GMO free
• Made in the UK
• Sustainable packaging
• 160g

Allergen information

For allergens, including cereals containing gluten, see ingredients in bold.

Ingredients

Rapeseed Oil, Water, Miso (Water, Soybeans, Rice, Salt, Alcohol (Ethanol)), Unrefined Sugar, SoyaMilk (Water, Hulled SoyaBeans), Spirit Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Rice Vinegar, Red Pepper Powder, Tomato Paste, Garlic, Modified Potato Starch, Salt, Onion Powder, Smoked Paprika, Chilli Powder, Ground Coriander, Thickener: Xanthan Gum.

Rackhams Reference : SPNRG2PM2L