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Persiana - Recipes From The Middle East And Beyond is a cookbook by Sabrina Ghayour. It brings together a collection of modern Middle Eastern recipes.
Persiana - Recipes From The Middle East And Beyond celebrates the cooking of the Middle East, drawing inspiration from the regions bordering the Mediterranean’s southern and eastern shores. Across more than 100 recipes, Sabrina Ghayour presents dishes designed to feel contemporary while staying rooted in the flavours of the region.
The collection includes recipes such as lamb and sour cherry meatballs, chicken, preserved lemon and olive tagine, blood orange and radicchio salad, Persian flatbread, and spiced carrot, pistachio and coconut cake with rosewater cream.
Rackhams Reference : 5PHCCPK9VW
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