Salz-Berg Mediterranean Plateau

Salz-Berg Mediterranean Plateau is a 35g herb and seasoning blend built around parsley, dill, oregano, rosemary and basil, balanced with onion, garlic, white peppercorns and sea salt. Fresh and green in character, it brings a bright Mediterranean note to everyday cooking.

Well suited to salads, pasta dishes, grilled vegetables, eggs and broths, this blend also works as a finishing touch on warm flatbreads or soups. The combination of aromatic herbs, savoury alliums and subtle white pepper gives it a clean, versatile profile for a wide range of savoury dishes.

Key features

• 35g
• BRC certified
• Kosher certified
• Halal certified
• 100 percent natural ingredients
• No preservatives, fillers, or anti-caking agents
• Glass jar with ceramic grinder
• Refillable and recyclable packaging

Storage and serving

• Sprinkle over green or grain salads
• Stir into eggs, pastas, or broths
• Use on grilled vegetables or white fish
• Try as a finishing touch on warm flatbreads or soups

Allergen information

• Produced in a facility that also handles sesame, wheat, mustard, celery, soy, milk

Ingredients

Sea salt, onion, garlic, white peppercorns, parsley, dill, oregano, rosemary, basil, bay leaf

Rackhams Reference : 45CTJB1UPX