Salz-Berg Mediterranean Plateau

Bright Herb Blend Inspired by the Mediterranean Coast (35 gr)

Fresh, green and full of life

Mediterranean Plateau brings together the sun-soaked herbs of the region — parsley, dill, oregano, rosemary, and basil — layered over savoury garlic, onion, and a whisper of white pepper. It’s an effortlessly uplifting seasoning for everyday cooking.

Perfect for everything from fresh salads to warm pasta dishes and grilled vegetables, this blend adds a touch of coastal brightness to whatever’s on your table.

What you’ll taste

• Aromatic herbs like dill, basil, and oregano

• Savoury depth from onion and garlic

• Subtle spice from white pepper

• Clean minerality from pure sea salt

How to Use

• Sprinkle over green or grain salads

• Stir into eggs, pastas, or broths

• Use on grilled vegetables or white fish

Tip: Try as a finishing touch on warm flatbreads or soups

Ingredients

Sea salt, onion, garlic, white peppercorns, parsley, dill, oregano, rosemary, basil, bay leaf

Allergy Warning: For allergens, see ingredients in bold. Produced in a facility that also handles sesame, wheat, mustard, celery, soy, milk.

Sourced with Standards

• BRC, Kosher, and Halal Certified

• 100 percent natural ingredients

• No preservatives, fillers, or anti-caking agents

• Glass jar with ceramic grinder — refillable and recyclable