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Produced in Turkey, Tekirdag Rakisi is a traditional raki made from grapes and distilled twice. This clear spirit is defined by its anise character and sits at 45% ABV, offering a classic expression of a style closely associated with Turkish food and hospitality.
Its smooth, refined profile makes it well suited to serving as an aperitif, particularly alongside mezze and traditional Turkish dishes. It can be enjoyed neat or mixed with water, depending on preference.
Rackhams Reference : BTXBFJVWXV
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