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Baked by hand in small batches, these are a robust rosemary and garlic cracker with mild aromas, yet strong title flavours in the bite.
Full of herby flavours and a satisfying and enjoyable crunch makes for a great vehicle to carry cheese to its final destination!
Suitable for vegetarians. Gluten Free
Gluten Free Flours (Potato Starch, Corn Starch Rice Flour, Buckwheat Flakes, Vegetable Fibres, Vegetable Flour) Butter (MILK), Rapeseed Oil, Garlic 2%, Dried Rosemary 0. 9%, Salt, Black Pepper, Emulsifier: Xanthan Gum.
Allergy Information: For allergens, see ingredients in CAPS.
Energy:1480Kj/354Kcal, Fat:7. 1g, of which saturates:2. 2g, Carbohydrates:60g, of which sugars:3. 3g, Fibre:9. 8g, Protein:6. 8g, Salt:0. 75g
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