Mary berry cookery course, bosh simple recipes [hardcover] 2 books collection set

This hardback two-book collection brings together two approachable cookery titles: Mary Berry Cookery Course and BOSH! The Cookbook. Designed to support confident home cooking, the set spans classic foundations alongside plant-based meals, with a wide range of recipes across everyday dishes and sweet bakes.

Mary Berry Cookery Course guides you from basic skills to more assured results, with simple recipes for traditional favourites. It includes 12 classic master recipes with step-by-step instructions, followed by over 100 additional recipes, each shown with a photograph of the finished dish. BOSH! The Cookbook focuses on plant-based cooking from scratch, featuring over 140 easy recipes using fresh, supermarket-friendly ingredients, from breakfasts and dinners to desserts and sharing cocktails.

Included titles

• Mary Berry Cookery Course
• BOSH! The Cookbook

Key details

• Two-book hardback collection
• Mary Berry Cookery Course includes 12 master recipes with step-by-step instructions
• Mary Berry Cookery Course features over 100 additional recipes with photographs of the finished dish
• BOSH! The Cookbook contains over 140 plant-based recipes
• BOSH! The Cookbook is by Henry Firth and Ian Theasby

Synopses

Mary Berry Cookery Course

A practical course in home cooking, covering soups, starters and mains, as well as bread, puddings and cakes. Alongside classic master recipes, it includes guidance on ingredients, keeping a well-stocked pantry and a range of cooking methods, from boiling eggs to cooking rice.

BOSH! The Cookbook

A plant-based cookbook aimed at cooks who want straightforward meals from scratch. It presents over 140 recipes, including breakfasts, party dishes, hearty dinners, desserts and sharing cocktails, with an emphasis on fresh, supermarket-friendly ingredients.