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Modern Gingerbread by Sandra Monger presents a collection of contemporary gingerbread makes designed for baking, gifting and display. This paperback edition includes 128 pages and is published by Search Press.
Traditional gingerbread is reworked with a modern eye across 15 projects, ranging from a classic Christmas house to decorative tiles and wreaths, plus a Norwegian kransekake built from rings of gingerbread. The book also includes quicker bakes such as sharing squares, snowflake cookies and cookie favours, alongside a gingerbread-embellished wedding cake designed to make an impact.
Recipes cover traditional, coloured and vegan gingerbread, with additional guidance for gluten-free gingerbread as well as shortbread and icing. Each project is supported by full-size templates, and the book is illustrated with 450 colour images, making it well suited to bakers planning seasonal centrepieces, edible gifts or tea-time treats.
Rackhams Reference : MLXHSRS6ZG
Type
Cookbook, bc paperback
Author
Sandra Monger
Genre
Baking
Publisher
Search Press
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