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The Slimming Foodie: 100+ Recipes Under 600 Calories is a cookbook by Pip Payne, based on the award-winning blog, The Slimming Foodie. This edition is described as a Sunday Times bestseller and brings together 100+ recipes designed to come in under 600 calories.
This collection focuses on hearty, home-cooked meals intended for people on a slimming journey, with an emphasis on recipes that taste great while using fresh, healthy ingredients that are easy to find. The approach centres on everyday cooking that is nourishing, budget conscious and approachable, without being overly time consuming.
Higher-calorie ingredients are cut out, reduced or swapped while keeping flavour in mind, helping you make balanced versions of familiar meals without cooking separately from the rest of the household. Recipe ideas mentioned include Nutty chicken satay fried rice, Chilli mac ’n’ cheese, Garlicky meatball pasta bake, Sausage and mash pie, and the slow-cooked Tick-tock tikka masala.
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