Vegetables From An Italian Garden - Season-by-season Recipes - books 4 people

Vegetables From An Italian Garden - Season-by-season Recipes

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Vegetables from an Italian Garden: Season-by-Season Recipes Description:

Cooking with fresh vegetables is the perfect way to enjoy a healthy;

economical and delicious meal and when it comes to making the most of seasonal vegetables;

no one does it better than the Italians.

Packed with Italian classics such as rustic Aubergine Parmigiana;

summery tomato and Basil tartar and creamy Mushroom Risotto vegetables from an Italian Garden contains more than 350 authentic and easy-to-follow recipes from the Silver

Spoon Kitchen.

Arranged by season; each chapter includes information about selecting

and preparing vegetables from the markets; as well as growing your own. Vegetables from an Italian garden makes

it easy to enjoy fresh produce all year round and is an essential companion for

every vegetable lover.