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Cotswold Gold White Truffle Oil made from high quality Italian truffles & our extra virgin cold pressed rapeseed oil.
High in vitamin E, rich in omega 3, 6 and 9 and low in cholesterol, this cold-pressed extra virgin rapeseed oil is renowned for its health benefits. It also has a high smoking point so is the ideal oil for cooking steak. A little really does go a long way so use in place of butter or add a swirl to risotto or pasta for an impressive finishing touch.
Wonderful with:
"For an everyday indulgence, Cotswold Gold White Truffle Oil is an ultra-versatile store cupboard staple that will breath fresh life into almost every dish. "Stacey Smith is the founder of food & drink website Crummbs
INGREDIENTS: Cold Pressed Rapeseed Oil, White Truffle, White Truffle Flavouring (5%)
NUTRITIONAL INFO: Energy (kj) 3686, Carbs 0. 1, saturates 7. 2, sugars 0. 1, protein 0. 1, salt 0. 01, fat 99. 5
Allergens: None
Storage: Cool, dark place. Shelf life: Minimum 12 months
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