Cotswold Gold White Truffle Rapeseed Oil

Cold-pressed extra virgin rapeseed oil from Cotswold Gold is blended with high quality Italian white truffles to create this White Truffle Oil. A small amount adds a truffle finish to everyday cooking, from pasta and risottos to soups and mashed potato.

With a high smoking point, it is also suitable for cooking steak. Use in place of butter, or swirl over dishes as a final touch. Voted Best Truffle Product by the Independent.

Key features

• Cold-pressed extra virgin rapeseed oil with Italian white truffles
• High smoking point
• Gluten-free
• Dairy-free
• Suitable for vegetarians
• No nuts, eggs or soy

Nutritional information

NUTRITIONAL INFO: Energy (kj) 3686, Carbs 0. 1, saturates 7. 2, sugars 0. 1, protein 0. 1, salt 0. 01, fat 99. 5

Storage and serving

Store in a cool, dark place. Shelf life: Minimum 12 months.

Allergen information

Allergens: None

Ingredients

INGREDIENTS: Cold Pressed Rapeseed Oil, White Truffle, White Truffle Flavouring (5%)

Rackhams Reference : M1RZJH9IRM