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Earth MOB: Reduce waste, spend less, be sustainable is a straight-talking handbook from MOB Kitchen. It focuses on ecological issues linked to food and sets out practical ways to tackle them from your kitchen, the MOB way.
Presented as a manifesto for change, this book addresses the ecological problems of our age through everyday cooking and eating. It responds to common questions about how food production affects the environment and outlines steps to reduce your footprint.
Topics include sustainability and seasonality, alongside plastic-free and zero-waste habits. You’ll also find thrifty kitchen tips and recipes designed to help cut down on food waste, plus advice on shopping and storing food more efficiently, including sustainable swaps, intuitive cooking hacks and ways to make the most of leftovers.
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