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Vegan Goodness: Feasts: Plant-Inspired Meals for Big and Little Gatherings by Jessica Prescott is a plant-based cookbook centred on cooking and eating together. It features over 70 fresh plant-based dishes designed for entertaining and sharing.
This collection celebrates the ritual of sitting down to eat with people you love, with recipes created for sharing and social occasions. It brings together a range of plant-based dishes intended to suit different styles of entertaining, from hearty one-pot cooking to food that can be assembled at the table.
Alongside crowd-pleasing options such as a One-Pot Black Bean and Lentil Chilli and Summer Rolls, the book also includes inventive sides and condiments, barbecue ideas, show-stopping cakes and go-to cocktails for gatherings.
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