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From Château Batailley, this Pauillac Grand Cru 2017 is a classic red wine with Cabernet Sauvignon predominant and 18 months of oak ageing. Now 7 years after the vintage, it is beginning to come round, with the potential to show even better after another 2 or 3 years.
At the table, it suits good quality mature red meats, with roast beef a particularly fitting match. It also pairs well with artisan English hard cheeses, making it a considered choice for relaxed dinners and more formal occasions alike.
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