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From Cramele Recas, Meat Love Vegan Red Wine is a dry red from the Banat region, made with Cabernet Sauvignon, Cabernet Franc and Feteasca Neagra. Drawn from selected parcels in the Dealul Uberland vineyard in Recas and the Pestera vineyard near Murfatlar by the Black Sea, it is crafted for a full-bodied, fruit-led style with 13.5% ABV.
Destemmed grapes were macerated in stainless steel auto fermentors for nine days at around 28°C, with only the free run wine used after gentle pressing. The wine then underwent 100% natural malolactic fermentation, while 50% was matured with medium-toast French oak staves for two months, adding a hint of vanilla and extra structure. Naturally cold stabilised, lightly filtered and made without fining materials, it is suitable for vegans.
Dark violet, with notes of ripe plum and blackberry
Full bodied, packed with dark fruit flavours of blackcurrant, plum and blueberry with a gentle hint of vanilla spice
Rich, soft and juicy
Serve at 16–18°C. Pairs well with BBQ sticky ribs or a rich chilli con carne.
Rackhams Reference : 9UWG85I976
Size
75cl,
Vintage
Country
, Romania
Region
Grapes
Cabernet Sauvignon, , Cabernet Franc
ABV
13.5%,
Flavour
Dry, Blackcurrant,
Style
Dry, Full Bodied,
Allergens
Lifestyle & Diet
Type
Quantity
Fortified
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