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This three-book collection by Henry Firth and Ian Theasby brings together Speedy BOSH, BOSH! on a Budget and BOSH! How to Live Vegan. Across the set, the authors focus on plant-based cooking and vegan living, with ideas designed to fit around busy routines as well as everyday budgets.
From quick meals made without meat, eggs or dairy, to guidance on wider lifestyle choices, the books cover a range of practical topics. Expect recipe-led inspiration alongside tips for planning ahead, saving money and navigating common questions about a plant-based lifestyle.
A collection of speedy dishes made without meat, eggs or dairy, created for busy days and weeknight dinners. The recipes are designed to be made in 30 minutes and include curries, stews, comfort food, puddings, rice and noodle dishes, and one-pan meals.
Features over 100 recipes, with an emphasis on keeping costs down. The book includes midweek dinners, comfort food feasts, brunches and treats, alongside money-saving hacks and batch-cooking tips and tricks.
A guide to the how and why of a plant-based lifestyle, covering topics beyond food, including toiletries and travel. It addresses common questions and everyday scenarios, offering answers from the authors.
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