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Curry Guy BBQ : 100 Classic Dishes to Cook over Fire or on Your Barbecue is a new book from the Curry Guy, Dan Toombs, bringing together his recipes for outdoor cooking and barbecuing. Created with simplicity in mind, it focuses on dishes designed for cooking over fire or on a barbecue.
The book includes 100 recipes, with most suitable for a kettle-style barbecue. It highlights how curry-house dishes and flavours translate to grilling and live-fire cooking, and mixes familiar favourites with newer ideas for cooking outdoors.
Alongside familiar meals such as kebabs and skewers, naans and tandoori chicken, Dan Toombs presents original recipes for popular street food and one-pot curries cooked over the fire. The book also provides clear information on types of barbecue, cooking techniques and fuel types, plus how to light your barbecue and the basics of using a tandoor oven.
Positioned as a crossover of Curry Guy and BBQ cooking, it brings curry-house flavours to outdoor grilling and live-fire methods.
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