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Why it stands out
Planteray Xaymaca Special Dry is a 100% pot still Jamaican rum built from aged distillates from Long Pond and Clarendon. It is first matured in bourbon casks in Jamaica, then given a second ageing in Ferrand casks in France. That double-ageing keeps the rum dry and structured while letting the classic Jamaican character stay front and centre. If you are looking for a bottle with real pot still identity rather than a soft, sweet profile, this is a very assured choice.
Flavour profile
You can expect a nose that is complex, slightly smoky and savoury, with fruity, herbal and lightly pastry-like notes. Cooked banana, bitter orange peel and ripe pineapple lead, followed by a drier palate showing rose water, soursop, pear, white grape, apricot and sugar-apple, with coconut milk, balsam, allspice, bread and nuts underneath.
Good to know
At 43% ABV, it has the weight to work neatly in a Mai Tai or other rum-forward serves, but it is equally worth pouring slowly if you want to explore its dry, high-character style on its own.
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